Served daily between 11:00-9:00 PM
Start Your Meal with a Bang: Our Appetizer Menu features a delicious selection of small dishes inspired by the flavors of Kerala. From crispy ulli vada to savory meat puffs, these bite-sized treats are the perfect way to awaken your taste buds and get ready for a feast. Begin your culinary journey through Kerala with our appetizing appetizers.
Popular Indian appetizer made with cubes of paneer and veggies marinated with yogurt and spices.
Fish fillets marinated in fresh ginger, garlic paste, other spices and then pan seared.
BDF(Beef dry fry)
Beef dry fry is a flavorful Kerala dish featuring tender marinated beef sautéed with aromatic spices
Tantalizing dish that combines succulent chicken pieces with a deliciously fiery sauce.
Kerala-style chicken wings are a spicy and delectable treat, coated in a flavorful blend of traditional spices and fried to crispy perfection, a true delight for spice lovers.
Beef sautéed with a tantalizing blend of spices like coriander, turmeric, black
pepper, and red chili powder with onions, curry leaves, ginger, and garlic.
Fried patties made with minced chicken, freshly ground spices, sauted onions, chillies, ginger, herbs, curry leaves and mashed potatoes. Shaped, breaded and deep fried.
Fried patties made with minced Beef, freshly ground spices, sauted onions, chillies, ginger, herbs, curry leaves and mashed potatoes. Shaped, breaded and deep fried.
A delectable combination of mashed potato, carrots, beetroots, ginger, garam masala and herbs is crisp on the outside and soft inside.
Grilled Kerala-style lamb rack is a tantalizing appetizer, featuring tender marinated lamb with aromatic spices, delivering a burst of rich flavors in every grilled bite.
Pepper Mushroom is a flavorful vegetarian delicacy, featuring tender mushrooms sautéed with aromatic Kerala spices and a generous amount of black pepper, creating a delectable and zesty taste sensation.
Mutton Pepper (goat)
Succulent mutton pieces are marinated in a fragrant blend of spices,
including black pepper sautéed with onions, ginger, garlic, and curry leaves.
Tender pieces of marinated chicken, deep-fried to perfection with a medley of aromatic spices and curry leaves.
Fish semi fried and then cooked in a paste of onion,tomato and other special kerala spices
Samosa - set of 2
Mixed Vegies wrapped in pastry sheets and deep fried (Comes in sets of2)
Medhu Vada - set of 2
Black Lentil batter made in donut shapes and deep fried (Comes in sets of 2)
Parippu Vada (lentil fritters)
Savory, spiced, crunchy lentil fritters, A popular street food in South India.(Comes in sets of 2)
Ulli Vada (onion fritters) - set of 2
Crisp and crunchy onion fritters cooked along with chillies and herbs (Comes in sets of 2)
Tender chicken pieces coated in a flavorful mix of spices and deep fried
Lollipop chicken pieces coated in spices and deep fried
Discover the Flavors of Kerala: Our Main Course Menu features authentic dishes from the southern Indian state of Kerala. Indulge in the rich and aromatic flavors of traditional dishes like biryani, chicken curry, puttu, idiyappam and dosa, made with locally sourced spices and ingredients. Savor a true taste of Kerala with every bite.
Puttu(steamed rice cake)
This iconic dish is a steamed rice cake layered with grated coconut