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Menu

Served daily between 11:00-9:00 PM

Pre-meal bites

Start Your Meal with a Bang: Our Appetizer Menu features a delicious selection of small dishes inspired by the flavors of Kerala. From crispy ulli vada to savory meat puffs, these bite-sized treats are the perfect way to awaken your taste buds and get ready for a feast. Begin your culinary journey through Kerala with our appetizing appetizers.

Grilled Paneer

Popular Indian appetizer made with cubes of paneer and veggies marinated with yogurt and spices.

Vegetarian

Mild

Fish Fry

Fish fillets marinated in fresh ginger, garlic paste, other spices and then pan seared.

Mild

BDF(Beef dry fry)

Beef dry fry is a flavorful Kerala dish featuring tender marinated beef sautéed with aromatic spices

Mild

Chilly Chicken

Tantalizing dish that combines succulent chicken pieces with a deliciously fiery sauce.

Hot

Chicken wings

Kerala-style chicken wings are a spicy and delectable treat, coated in a flavorful blend of traditional spices and fried to crispy perfection, a true delight for spice lovers.

Mild

Beef Ularthiyathu

Beef sautéed with a tantalizing blend of spices like coriander, turmeric, black
pepper, and red chili powder with onions, curry leaves, ginger, and garlic.

Mild

Chicken Cutlet

Fried patties made with minced chicken, freshly ground spices, sauted onions, chillies, ginger, herbs, curry leaves and mashed potatoes. Shaped, breaded and deep fried.

Mild

Beef Cutlet

Fried patties made with minced Beef, freshly ground spices, sauted onions, chillies, ginger, herbs, curry leaves and mashed potatoes. Shaped, breaded and deep fried.

Vegetable Cutlet

A delectable combination of mashed potato, carrots, beetroots, ginger, garam masala and herbs is crisp on the outside and soft inside.

Dairy free

Mild

Vegetarian

Lamb Rack

Grilled Kerala-style lamb rack is a tantalizing appetizer, featuring tender marinated lamb with aromatic spices, delivering a burst of rich flavors in every grilled bite.

Mild

Pepper Mushroom

Pepper Mushroom is a flavorful vegetarian delicacy, featuring tender mushrooms sautéed with aromatic Kerala spices and a generous amount of black pepper, creating a delectable and zesty taste sensation.

Mild

Vegetarian

Mutton Pepper (goat)

Succulent mutton pieces are marinated in a fragrant blend of spices,
including black pepper sautéed with onions, ginger, garlic, and curry leaves.

Mild

Chicken Fry

Tender pieces of marinated chicken, deep-fried to perfection with a medley of aromatic spices and curry leaves.

Fish Pollichathu

Fish semi fried and then cooked in a paste of onion,tomato and other special kerala spices

Fish

Mild

Samosa - set of 2

Mixed Vegies wrapped in pastry sheets and deep fried (Comes in sets of2)

Vegetarian

Mild

Medhu Vada - set of 2

Black Lentil batter made in donut shapes and deep fried (Comes in sets of 2)

Vegetarian

Parippu Vada (lentil fritters)

Savory, spiced, crunchy lentil fritters, A popular street food in South India.(Comes in sets of 2)

Vegetarian

Mild

Ulli Vada (onion fritters) - set of 2

Crisp and crunchy onion fritters cooked along with chillies and herbs (Comes in sets of 2)

Vegetarian

Mild

Chicken 65

Tender chicken pieces coated in a flavorful mix of spices and deep fried

Mild

Chicken Lollipop

Lollipop chicken pieces coated in spices and deep fried

Mild

Key Plates

Discover the Flavors of Kerala: Our Main Course Menu features authentic dishes from the southern Indian state of Kerala. Indulge in the rich and aromatic flavors of traditional dishes like biryani, chicken curry, puttu, idiyappam and dosa, made with locally sourced spices and ingredients. Savor a true taste of Kerala with every bite.

Puttu(steamed rice cake)

This iconic dish is a steamed rice cake layered with grated coconut

Vegetarian